World’s best Olive Oils for 2016 New York
The event ist the New York International Olive Oil Competition – the largest and most important olive oil contest oft the year.
The winning olive oils are sought after by chefs, food buyers and consumers everywhere who know the value oft the very highest quality extra virgin olive oils.
This year’s competition winners were announced April 2016 in New York, broadcast through the international press, featured on the leading olive oil website Olive Oil Times.
Silver Award - Le Colline Extra Virgin Olive Oil Bio (Organic)
Weiter lesen: Italienische Produzenten der weltbesten Olivenöle
